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When the leaves start to fall and the temperature begins to drop, it's time to cozy up with comfort food that takes full advantage of the season's flavors. From squash and root vegetables to cranberries and quince to hearty, savory dishes, Autumn Gatherings will help you make the most of this season's natural bounty.
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In preparation for those cold weather get-togethers of close friends and loved ones comes Winter Gatherings, the third volume in the popular Seasonal Gatherings series. The creator of more than twenty-five bestselling cookbooks-including Thanksgiving 101, Barbeque 101, and other popular 101 books-Rick Rogers brings us extraordinarily tasty dishes for all our winter gatherings, from Christmas and Hanukah to Super Bowl Sunday and Mardi Gras. With recipes...
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The final book in the Seasonal Gatherings series, Spring Gatherings from award-winning cooking teacher and cookbook author Rick Rodgers shares the traditional dishes of the spring holidays with some new twists for your party table. Like its three companion volumes, Spring Gatherings offers simple and simply delicious fare that showcases the season's produce, focusing on local and sustainable foods. Profusely illustrated with beautiful color photographs,...
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